One of my friends held a Friendsgiving at the Guild Hall of his church. Such a wide selection of foods – this was just round one. I like the thought of a friendsgiving a whole mess ‘o food, made mostly by one, but a few other dishes chipped in by others (I brought a flan). I still haven’t been able to finagle exactly where the turkey came from aside from an Amish farm. But oh man, was it ever good.